Talk about pork barrel!
February 2, 2009
Yowsa! The meaty monostrosity that is the Bacon Explosion is all over the web, having caught fire online like pork drippings in a BBQ pit.
The Bacon Explosion has developed a cult following, becoming so popular that it was recently written up in the New York Times. We Americans are nutty sometimes in our rebelliousness. Tell us to eat healthy, and we’ll laugh in your face while creating a flab-o-licious carnivorous treat like this one, “containing at least 5,000 calories and 500 grams of fat.”
I’ll probably be banned for the planet for good, but I suggest that we could create a healthy version of this decadence by using turkey bacon, vegetarian sausage, bacon bits, and low-carb/low-calorie BBQ sauce. I may just have to give it a go myself and see how it comes out. You never know; it may develop its own cult following.
Entry Filed under: clean eating, news around the blogosphere, recipes, tips & techniques. .
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