Cheesy Chicken & Veggie Flatbread Wrap

June 17, 2008 at 4:07 am Leave a comment

Cheesy Chicken & Veggie Flatbread Wrap I love all things cheesy.  To me, anything with warm cheese equals comfort food.  So, I “healthify” cheesy classics or develop new faves whenever I can.  I just found this flatbread at the Walmart Neighborhood Market, and it’s now a permanent addition to my grocery list.  I came up with this dish while heating soup for my BF, whose stomach has been bothering him.  Prep-to-table took no time at all, so we were able to eat together.  This wrap satisfies my craving for ooey gooey cheesy goodness and fills me up with lots of tummy-taming fiber.

Cheesy Chicken & Veggie Flatbread Wrap



  • Preheat oven to 375 degrees and mist a baking sheet with non-stick spray.
  • Heat veggies in microwave for 4 1/2 minutes, following package instructions, and empty into dish.
  • Break cheese slices into pieces, and mix diced chicken and cheese with veggies, stirring to blend.
  • Scoop mixture into the middle of flatbread.
  • Fold sides of flatbread over to cover mixture.
  • Bake for 7-10 minutes.
  • This makes a very full wrap.  Don’t worry if some of the filling falls out.  Just scoop it up and ladle it over the top!

    Serves 1

    Approximately 390 calories and 13g fiber


    Entry filed under: clean eating, food review, recipes. Tags: , .

    Low-Fat Ginger Ricotta Pie Lifestyle really does matter

    Leave a Reply

    Fill in your details below or click an icon to log in: Logo

    You are commenting using your account. Log Out /  Change )

    Google photo

    You are commenting using your Google account. Log Out /  Change )

    Twitter picture

    You are commenting using your Twitter account. Log Out /  Change )

    Facebook photo

    You are commenting using your Facebook account. Log Out /  Change )

    Connecting to %s

    Trackback this post  |  Subscribe to the comments via RSS Feed

    Recent Posts


    %d bloggers like this: